Very bright with a balanced minerality on the palate, this medium-bodied white from Côtes de Gascogne, France has ripe fruity notes of grapefruit, citrus, peach, and lemon. Behind the fruit and minerality there’s a well-placed note of cilantro and a touch of golden raisin. After a year or two of aging, this wine will get even better.
This understated and easy-drinking red wine captures your attention immediately with aromas of sweet red berries and licorice. On the palate, gentle tannins let the delicate fruit flavors shine through. 2017 James & Bell Zinfandel is wonderful with flavorful meats, especially grilled and barbecued dishes, so keep this wine on hand for the next time you fire up the charcoal.
Sicily's premier grape Nero d'Avola is like Cabernet Sauvignon to California--the two go hand in hand. Nero d'Avola's bold flavors contrast the non-vintage wine's light red profile. Villa Amoroso's vibrant version offers flavors of blackberry, plum, sweet spice, and smoke, with a sultry finish. This is a wine for food lovers, especially beef dishes like stews, burgers, and even meatloaf.
This Côtes de Provence Rosé from Bernard Magrez pleases with a light, succulent nose and fresh palate. Expressing the elegant and fine terroir, this blend of Mediterranean Grenache, Syrah, and Cinsault grapes is most refreshing when served chilled.
La Granja 360, means in Spanish “The Farm 360”. It is located in a traditional Tempranillo and Garnacha grape growing wine region in the North of Spain. Now our farm has this very exotic animal to accompany the other members of the family. Cherry red colour of red fruity aromas. Full of flavor and a velvet finish due to the 2 months of oak aging. A great match with grilled red meats, pastas, pizzas and manchego cheese. 13.5% Alcohol
