Aromas of crystallized honey comb and dried apricot introduce the palate of this full yet subtle dessert wine. Soft notes of honeysuckle and ripe nectarine lead into a decadently long finish of vanilla bean and perfectly ripe white peach.  Late harvest wine is wine made from grapes left on the vine longer than usual. Late harvest is usually an indication of a sweet dessert wine.  Viognier have natural aromatics that include notes of peach, pears, violets and minerality

$20.00 from the SANTA YNEZ VALLEY


So I jumped out here and brought me and my buddy this Wine opening accessory and thought this would be cool to try out.  Even though the Better business bureau had a few complaints about it.  One of my viewers asked were there an easy way of opening up wine bottles and something I could recommend.  I'm ole school but I thought I would try this product because it looked pretty cool.  


A blend of primarily 90% Pardina, also known as Cayetana Blanca and Jaen Blanco, this grape is grown abundantly in northwest Spain even though it is not commonly known in the U.S..  It displays a lemon-gold color, with a subtle nose of pear and fennel, and flavors of citrus and subdued melon in a medium bodied, medium acid, fresh white that is excellent when cold. 


Soft and light on the palate, it's a dry wine with a tinge of sweetness - notes of honeysuckle, lemon curd, and stone fruit are balanced with vibrant minerality.

Region/Appellation Monterey
Country Hierarchy  Monterey County, Central Coast, California, USA
Grape/Blend          Gewurztraminer
Wine Style            White - Aromatic and Floral

A cheerful, translucid, lemon-yellow and slightly pétillant white wine, Vinho Verde literally means ‘green wine’ and is named after the northwest Portugese region from which it originates. 

It is typically a blend of various percentages of Alvarinho, Loureiro, Trajadura, and Pedernã (Arinto) giving it a charmingly light sparkle.


This wine offers notes of baked buttered apples and cinnamon almost reminiscent of apple strudel, with hints of toasted almond. The palate is full and lush with balanced acidity. Notes of nutmeg and allspice and a touch of clove. Drink now through 2023.


This is a crisp and aromatic Sauvignon Blanc with lots of citrus and gooseberry aromas. Crisp and refreshing with lemon and lime flavours together with a steely mineral quality.
Check out our mention in ranks the top 30 wine podcasts which does a good job with their criteria.  We’re ranked 19th this year


This week I start my series on wine Clubs/Subscriptions with a a company called "Bright Cellars".  A monthly wine club that caters to your taste with a very unique quiz that takes your data and suggests 4 quality wines.  Then after you have drunk a bottle or two and rate the wine you have drunk.  There is a new set of recommendations.  Here's what I got.


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